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CHEF'S TABLE
Due to COVID-19 we are changing our service to one tasting menu for the rest of the year.
We are changing our number of seats to only seat a max of 8 people a night.
We are taking appropriate measures to ensure our staff and guests are taken care of and protected.
Each staff member will be required to wear a mask and gloves during the dinner.
We appericate your support and hope to serve you soon!
The donation price to reserve your seat for our tasting menu is $100.
Join the exclusive, private supper club that is hosted by the chef and his mad scientist brain. Chef's Table is a multi-course tasting menu that happens in our local town of Richardson. Dine on new, but familiar dishes you have never experienced before.
Our menu's are finalized way in advanced and restricted to the public eyes till the night of the dinner to build up the anticipation! We use locally picked and foraged produce from the chef's family farm and his personal garden.
The amount of seats will vary per dinner, we do not charge as a traditional restaurant because this is not a restaurant. We welcome donations to help cover the ever fluctuating seasonality of ingredients and the chef's time invested.
We promote B.Y.O.B. because we prefer you drink what you like!
Subscribe to join our VIP emailing list and receive newsletters and jump on the opportunity to indulge on Chef Halff's Cuisine!